🍽️ Culinary Club🌎
A Gastronomic Journey Through the Spanish-Speaking World!
Our Culinary Club is an exciting 8-week program where kids will explore traditional recipes from various Spanish-speaking countries. Guided by an experienced teacher and Peruvian chef with a passion for cooking, each class offers a hands-on, fun, and educational experience in a safe and engaging environment.
Students will learn essential kitchen skills, from handling tools properly to food presentation and teamwork in cooking.
They’ll prepare Mexican tamales, Argentine empanadas, Peruvian ceviche, alfajores, and more, discovering the history and ingredients that make each dish unique.
